Characteristics： C-VAC is a purpose designed vacuum / gas pouch. C-VAC has good oxygen and moisture barrier. Seals through contamination and can be overlapped in a chamber machine. Good Puncture Resistance. Suitable for use in wet and humid environments. |  |
Applications Fresh Meat. Fish. Poultry. Sausages and Cured Meats. Cooked Meats. Cheese. Bread. Sauces and Soups. Processed Produce. Boil in the Bag and Pasteurization. Ready Meals. Non food. |  |
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